Basil (Sweet) (Ocimum basilicum)
Basil (Thai) (Ocimum basilicum)
Bay Leaf (Laurus nobililis)
Chives (Allium schoenoprasum)
Comfrey (Symphytum officinale)
Coriander (Coriandrum sativum)
Curry Plant (Helichrysum italicum)
Fennel (Foeniculum vulgare)
Garlic (Allium sativum)
Marjoram (Origanum marjorana)
Onion Shallots (Allium fistulosum)
Parsley (Italian)(Petroselenum crispum var.neapolianum)
Peanut (Arachis hypogaea)
Rosemary (Rosmarinus officinalis)
Sage (Salvia officinalis)
Thyme (Thymus vulgaris)
Turmeric (Curcuma longa)
